The Best Chicken Salad

Chicken, Apple & Goat Cheese Salad

image source: Eating Bird Food

This Chicken, Apple is packed with candied fruity, apples, chevre & chicken and tossed during a light-weight champagne sauce vinaigrette. It’s seriously killer!

There is one thing regarding the mix of the chevre, spiced candied almonds, apples and therefore the dressing that’s magic. My friend and that I each agree we’d be happy feeding a bowl of simply the fruity, apples and chevre drizzled with the dressing. . . Does the UN agency even want the lettuce?! The dressing is amazing! I might drink it! currently, to be honest, chevre hasn’t perpetually been at the highest of my favorites list. I actually might take it or leave it, however, this dish has utterly regenerated Pine Tree State and that I am a chevre lover, a minimum of during this dish anyway.

The great issue regarding this dish is you’ll be able to serve it as an entremets while not the chicken, or create it with the chicken and it may be your meal. I’ve done it each way that and it’s equally delicious. I hope you like this the maximum amount as we tend to do!

Serves: 2

Ingredients

  • Spiced candied almonds:
  • 1 egg white
  • ½ cup light brown sugar
  • ½ pound slivered or sliced almonds
  • 1½ tablespoons sugar
  • 1½ teaspoons ground cinnamon
  • ⅛ teaspoon ground cayenne pepper
  • Salad:
  • 2 chicken breasts, seasoned, grilled and cut into chunks
  • 8 to 10 cups (10 ounces) mixed greens
  • 1 sliced Granny Smith apple
  • 1 cup spiced candied almonds
  • 6 ounces goat cheese
  • ¼ red onion, sliced into thin half rings
  • Girard’s Light Champagne Vinaigrette (about ⅓ cup)

Instructions

Nuts:
1.Heat the kitchen appliance to three hundred degrees. during a massive bowl, whisk the fixings till frothy, then whisk within the sugar till combined. Add the almonds and stir till they’re equally coated.
2. Spread the almonds into one, equally spaced layer on a parchment-lined baking sheet. Cook till the almonds square measure golden brown, fifteen to twenty minutes.
3. While the almonds square measure cookery, during a tiny bowl mix the sugar, cinnamon and cayenne pepper, set aside.
4. When the almonds square measure done, right away sprinkle cinnamon sugar mixture over the bonkers, employing a spatula to toss the recent almonds till equally coated. Set the almonds aside to cool down utterly before victimization. (*This makes a generous two cups spiced candied almonds, quite is required for the rest of the recipe; the almonds can keep, sealed in associate degree airtight instrumentality, at temperature for up to two weeks. you’ll additionally store them within the electric refrigerator and that they can keep for quite for a while.)
Salad:
5. In a massive bowl add the mixed greens, apple slices, half of the spiced candied almonds, half of the chevre (added in tiny dollops), the purple onion, and chicken. Drizzle desired quantity of dressing over the dish and gently toss along, sprinkle with remaining candied almonds and chevre. Serve right away.

Notes
You can actually create your own champagne salad dressing if you have got a direction you like, or use another complete if there’s one you wish or cannot realize the Girard’s complete wherever you reside. merchandiser Joe’s sales a Champagne salad dressing that I simply bought, however, haven’t tested it nevertheless.

This dish is definitely flexible, if you wish a lot of apples, add more; if you’re not an admirer of onions, leave them off; if you a lot of bonkers, add a number of a lot of.

This salad is ingested as a main course with the chicken additional otherwise you will serve it as an entremets while not the chicken. If I’m adding chicken, I prefer to season some tiny chicken breasts with salt and pepper then grill them. you’ll cook the chicken breasts any way you’d like.

The bonkers square measure super simple to form, don’t let having to form the candied bonkers deter you off from creating this direction.



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